Special olive wood handle from the Tuscany region of Italy, Special care must be used. Don't submerge in water, hand dry after washing, periodically condition handle with mineral oil or linseed oil, etc. High carbon-chromium-vanadium stainless sleet. Hot-drop forged method of manufacture and one-piece construction. Full tang running the length of the handle, Stainless steel, triple-rivet construction. Hand-made in Solingen, Germany. Lifetime warranty against manufacturing defects. Olive wood handles require special care as covered in use and care instructions to qualify for lifetime warranty, as not using proper care is not a manufacturing defect.
Includes, 7" Santoku, 4" Paring, 5" serrated utility, 8" bread knife, 8" hollow-ground slicing, 10" sharpening steel, 10-slot maple knife block
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Part No: vcow0104