Great tastes come to those who wait. Calphalon stock pots are ideal for stews, stock, chili and other moist-cooked dishes. heavy-gauge aluminum is responsive to temperature changes, whether you're slowly simmering or rapidly boiling. The nonstick finish makes healthy cooking and quick cleanup fast and easy. Add a stainless insert for your pasta-making pleasure.
Featuring a hard-anodized exterior and nonstick interior.
Versatile vessel shapes that accommodates several different cooking techniques.
Sparkling glass-and-stainless covers give you a clear view of simmering soups and sauces, too.